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Sesame Salmon

Sesame Salmon


  • 1/4 cup coconut aminos*
  • 1/4 cup water
  • 10 dates
  • 1/2 tablespoon garlic, minced
  • 1/4 teaspoon crushed red pepper
  • salt and pepper


  1. Mix the above marinade ingredients in a blender until mixed completely, place marinade in a gallon zip lock bag.
  2.  Place either a whole salmon fillet or 6 salmon portions in with the marinade.
  3. Marinate salmon in the fridge for 30 minutes.
  4.  Bake on a broiler pan at 400 for 25 min, or until it flakes with a fork.
  5. Top with toasted sesame seeds and black sesame seeds (optional). Serve Sesame Salmon with steamed brocolini or vegetable of choice.


*Coconut aminos is a healthier substitute for soy sauce and can be found at most grocery stores.

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