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Healthy Country Pork Sausage
Servings 8 patties
Ingredients
- 1 1/2 pounds ground pork
- 1/2 tablespoon sage
- 1/2 teaspoon marjoram
- 1/8 teaspoon crushed red pepper
- 1 teaspoon salt
- 1/2 teaspoon pepper
- pinch of ground cloves
Instructions
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Mix ingredients, form 8 patties.
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Cook until they reach an internal temperature of 160 or no longer pink inside.